New Flavor Drop...
- Jeffrey Lamont Brown
- Mar 27
- 5 min read
TRAVEL WITH US TO GREECE
....On a flavor trip that is IZOLA’s newest sourdough... Handfuls of oven-roasted artichoke hearts, feta, Kalamata olives...feel the warm sun on your face as you bite into our Artichoke Heart & Feta Sourdough!
We flash roast the artichoke hearts in our SALVA croissant ovens to build the Maillard and pair 'em up with French sheep's milk feta (over a quarter pound of artichokes and feta in each loaf....very tricky to shape....thank you sourdough team) ....rounded out with lemon zest, Italian parsley, Kalamata olives, fennel seeds, and a little garlic and hint of red pepper. We're going to 11.
Launches tomorrow, Friday March 28, and will be here for a limited time only! I'll be 1st in line!
IZOLA is now open 7 days a week! We're baking hot from the oven 7a-2p.
OPEN 7 DAYS A WEEK
7a - 2p
In a rush and have a pre-order? Just call us at the bakery when you arrive, and we'll bring your order out to your car with a smile! We call it IZOLA Drive By.
FINAL WEEKS TO INVEST IN IZOLA
We are officially in the final weeks to invest in IZOLA.
That means your chance to own a stake in the company that is revolutionizing artisan baking is coming close.
With IZOLA ready to scale and operationally profitable, we are changing the face of the guest experience, using our proprietary tech to create industry-leading hot-from-the-oven croissants and sourdough for our guests and taking justice-based action in the $6.6B California Bakery Market - And we believe we're perfectly positioned to seize more of it. A lot more....
We're poised to build our dough factory, boost production, open new bakeshops, sell in grocery stores and direct to consumers.
Just remember: once this round closes, you may not get another chance to invest at this stage of IZOLA's growth and at this price.
The window is closing fast - don't miss your opportunity to own a piece of the future of artisan baking.
Join Jeffrey and Jenny for hot-from-the-oven croissant bites at our final In-Person Investor Information Event at IZOLA, Saturday April 6th, 10am on the Patio.
Important Note: Investments will be processed on a first-come, first-served basis. In order to be included in this round, we strongly encourage you to fund your investment as soon as possible. We'll update you promptly if you don’t make it into this funding round. Any investments received after hitting the maximum funding amount will be refunded.
Equity crowdfunding investments in private placements, and start-up investments in particular, are speculative and involve a high degree of risk and those investors who cannot afford to lose their entire investment should not invest in start-ups. Companies seeking startup investment through equity crowdfunding tend to be in earlier stages of development and their business model, products and services may not yet be fully developed, operational or tested in the public marketplace. There is no guarantee that the stated valuation and other terms are accurate or in agreement with the market or industry valuations. Further, investors may receive illiquid and/or restricted stock that may be subject to holding period requirements and/or liquidity concerns.
At IZOLA we strive to be an oasis for our guests, a place to gather, connect, enjoy a pastry (or several), where you can be yourself and relax. Behind the scenes there is a team of incredible humans who hustle hard, work long hours, and train continuously to create truly delightful guest experiences.
Not all who come to work at Izola can handle the relentless workload, attention to detail and obsession with improvement, but those who do inspire us every day and are the essence of IZOLA.
Dani (they/ them), is one of those IZOLA warriors.
Like much of the Izola staff, Dani works in several roles in our Front of House department and stands out from the rest by jumping seamlessly from one to the other.
They help make hundreds of drinks at our drinks station, cover lunch breaks, box and plate hundreds of orders for customers in expo, jumps in to help with dishes, and runs food and drinks to tables, all with an attitude that motivates and enlivens those around them.
Today we celebrate Dani for their hard work and positive influence as they are promoted to Front of House Lead! Allow me to be the first to say....Yes Chef!
With their grit, willingness to learn, and sense of urgency also comes a kindness, playfulness, and team spirit that inspires all of us who work here, and we could not be prouder of Dani’s accomplishment.
Congratulations Dani! You earned it.
-Chef Lane
HOST YOUR EVENT AT IZOLA
Planning a wedding, cocktail party, networking event or corporate offsite? IZOLA ISLAND is an amazing architectural space, and we want to share it with you!
LIVE MUSIC SATURDAYS
Every Saturday, we host live music at the bakeshop from 8a-1p. Come on by to see how talented our local San Diego musicians are! Here are just a couple of the artists that will be by this Saturday.
Joyce Ann Martin
8-9a
Since the late 1960’s Joyce Ann Martin has shared her original songs with audiences in San Diego.
Her Baby Boomer Anthems and song of peace can be found on the album, UNLEASHED by the Wild Older Women (available on Spotify, and most streaming platforms).
Give it a listen, and you’ll be ready to sing along at her next show.
Leatea
9-10a
Leatea (San Diego native Dylann Jelden) has been a musician all her life, beginning with classical violin at age 4. She began writing songs and incorporating guitar in high school. She performs regularly in San Diego.
KBKawaii
10-11a
Kenzie Barnickle is an indie-acoustic-pop-punk singer songwriter raised in Nashville, TN, but now resides in her cozy abode in San Diego, CA. Kenzie started composing her own music at the piano when she was 4, and never stopped. Music fuels her creativity, and she hopes to spread whimsy and comfort to any of those who listen to her music.
Kaila Shaw
11a-12p
Kaila is a self-taught singer-songwriter and acoustic guitar player. For the past 10 years she has been sharing her talents and honing her craft at many types of venues and events around SoCal. Her music style is peaceful acoustic, upbeat covers and thoughtful original lyrics and melodies. She usually performs solo, putting her heart into every song and when performing she loves encouraging the audience to experience the music and interact.
Aaron Bowen
12-1p
Aaron Bowen is a local San Diego musician, guitar builder, and well practiced recording artist. Bowen has recorded and produced many local musicians, he has truly lifted the music community in San Diego. His musical style encompasses many genres fused into a unique, well sculpted tone, that encapsulates the listener into a trance.
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